Calendar An icon of a desk calendar. Cancel An icon of a circle with a diagonal line across. Caret An icon of a block arrow pointing to the right. Email An icon of a paper envelope. Facebook An icon of the Facebook "f" mark. Google An icon of the Google "G" mark. Linked In An icon of the Linked In "in" mark. Logout An icon representing logout. Profile An icon that resembles human head and shoulders. Telephone An icon of a traditional telephone receiver. Tick An icon of a tick mark. Is Public An icon of a human eye and eyelashes. Is Not Public An icon of a human eye and eyelashes with a diagonal line through it. Pause Icon A two-lined pause icon for stopping interactions. Quote Mark A opening quote mark. Quote Mark A closing quote mark. Arrow An icon of an arrow. Folder An icon of a paper folder. Breaking An icon of an exclamation mark on a circular background. Camera An icon of a digital camera. Caret An icon of a caret arrow. Clock An icon of a clock face. Close An icon of the an X shape. Close Icon An icon used to represent where to interact to collapse or dismiss a component Comment An icon of a speech bubble. Comments An icon of a speech bubble, denoting user comments. Comments An icon of a speech bubble, denoting user comments. Ellipsis An icon of 3 horizontal dots. Envelope An icon of a paper envelope. Facebook An icon of a facebook f logo. Camera An icon of a digital camera. Home An icon of a house. Instagram An icon of the Instagram logo. LinkedIn An icon of the LinkedIn logo. Magnifying Glass An icon of a magnifying glass. Search Icon A magnifying glass icon that is used to represent the function of searching. Menu An icon of 3 horizontal lines. Hamburger Menu Icon An icon used to represent a collapsed menu. Next An icon of an arrow pointing to the right. Notice An explanation mark centred inside a circle. Previous An icon of an arrow pointing to the left. Rating An icon of a star. Tag An icon of a tag. Twitter An icon of the Twitter logo. Video Camera An icon of a video camera shape. Speech Bubble Icon A icon displaying a speech bubble WhatsApp An icon of the WhatsApp logo. Information An icon of an information logo. Plus A mathematical 'plus' symbol. Duration An icon indicating Time. Success Tick An icon of a green tick. Success Tick Timeout An icon of a greyed out success tick. Loading Spinner An icon of a loading spinner. Facebook Messenger An icon of the facebook messenger app logo. Facebook An icon of a facebook f logo. Facebook Messenger An icon of the Twitter app logo. LinkedIn An icon of the LinkedIn logo. WhatsApp Messenger An icon of the Whatsapp messenger app logo. Email An icon of an mail envelope. Copy link A decentered black square over a white square.

Meals for Under £10: Egg Curry

Post Thumbnail

FRIED and blistered boiled eggs make a rich and rewarding addition to a curry.

Once cut, the warm silky yolk will flood through the spiced sauce. Serves 4, takes 30 minutes

You’ll Need:

3 garlic cloves, roughly chopped

5cm/2 inch piece root ginger, peeled and roughly chopped

1 red onion,

1 green chilli pepper, deseeded

2 1⁄2 tbsp ghee or groundnut oil

1⁄2 tsp yellow mustard seeds

1 tsp garam masala

1⁄2 tsp turmeric

1⁄4 tsp smoked paprika

400g/14oz tin chopped tomatoes

3 tbsp coconut cream

120g/4oz baby spinach leaves

6 eggs

A handful chopped coriander (cilantro) leaves, to garnish

Warmed chapatis, to serve

Salt and freshly ground black pepper

 

Method:

Whizz the garlic, ginger, red onion and chilli pepper in a food processor until finely chopped. Heat 11⁄2 tbsp of the ghee in a pan. Add the garlic and ginger paste and fry for 2 mins over medium-high heat.

Stir through all the spices and continue to fry for a further 2 mins. Pour over the tomatoes, coconut cream and 400ml/14fl oz water. Season with salt and pepper and simmer for 15 mins, stirring occasionally, then add the spinach, folding through until wilted.

Bring small pan of water to the boil. Carefully lower in the eggs and boil for 6 mins. Drain and rinse under cold running water to cool quickly and then peel.

In a separate pan, heat the remaining 1 tbsp of ghee. Add the eggs and fry over medium heat for 2–3 mins, until blistered and golden. Tumble the eggs into the curry and cook for a further 1 min. Garnish with coriander (cilantro) leaves and serve with warmed chapatis.

From Posh Eggs: Over 70 Recipes For Wonderful Eggy Things by Lucy O’Reilly, Quadrille, £12.99.


READ MORE

Meals for under £10: Stuffed butternut squash

Meals for under £10: Rump steak & griddled chicory salad