Calendar An icon of a desk calendar. Cancel An icon of a circle with a diagonal line across. Caret An icon of a block arrow pointing to the right. Email An icon of a paper envelope. Facebook An icon of the Facebook "f" mark. Google An icon of the Google "G" mark. Linked In An icon of the Linked In "in" mark. Logout An icon representing logout. Profile An icon that resembles human head and shoulders. Telephone An icon of a traditional telephone receiver. Tick An icon of a tick mark. Is Public An icon of a human eye and eyelashes. Is Not Public An icon of a human eye and eyelashes with a diagonal line through it. Pause Icon A two-lined pause icon for stopping interactions. Quote Mark A opening quote mark. Quote Mark A closing quote mark. Arrow An icon of an arrow. Folder An icon of a paper folder. Breaking An icon of an exclamation mark on a circular background. Camera An icon of a digital camera. Caret An icon of a caret arrow. Clock An icon of a clock face. Close An icon of the an X shape. Close Icon An icon used to represent where to interact to collapse or dismiss a component Comment An icon of a speech bubble. Comments An icon of a speech bubble, denoting user comments. Comments An icon of a speech bubble, denoting user comments. Ellipsis An icon of 3 horizontal dots. Envelope An icon of a paper envelope. Facebook An icon of a facebook f logo. Camera An icon of a digital camera. Home An icon of a house. Instagram An icon of the Instagram logo. LinkedIn An icon of the LinkedIn logo. Magnifying Glass An icon of a magnifying glass. Search Icon A magnifying glass icon that is used to represent the function of searching. Menu An icon of 3 horizontal lines. Hamburger Menu Icon An icon used to represent a collapsed menu. Next An icon of an arrow pointing to the right. Notice An explanation mark centred inside a circle. Previous An icon of an arrow pointing to the left. Rating An icon of a star. Tag An icon of a tag. Twitter An icon of the Twitter logo. Video Camera An icon of a video camera shape. Speech Bubble Icon A icon displaying a speech bubble WhatsApp An icon of the WhatsApp logo. Information An icon of an information logo. Plus A mathematical 'plus' symbol. Duration An icon indicating Time. Success Tick An icon of a green tick. Success Tick Timeout An icon of a greyed out success tick. Loading Spinner An icon of a loading spinner. Facebook Messenger An icon of the facebook messenger app logo. Facebook An icon of a facebook f logo. Facebook Messenger An icon of the Twitter app logo. LinkedIn An icon of the LinkedIn logo. WhatsApp Messenger An icon of the Whatsapp messenger app logo. Email An icon of an mail envelope. Copy link A decentered black square over a white square.

Meals for Under £10: Christmas Cardamom Eggnog

Cardamom Eggnog (Heritage Breeds)
Cardamom Eggnog (Heritage Breeds)

HERE’S a perfect winter warmer to get you in the mood for Christmas.

Created by Alex Head from The Social Pantry, this version of eggnog is creamy, smooth and has a glug of alcohol in it to help you forget festive stress!

If you don’t have bourbon, substitute with another warming drink – whisky and rum both work well. It works well without any alcohol if you’re making it for kids, too.

Thanks to Heritage Breeds for this week’s recipe.

You’ll need:

700ml whole milk

200ml double cream

1 vanilla bean pod, split and seeds removed

2 cinnamon sticks

1 tsp freshly grated nutmeg, plus more for garnish

5 cardamom pods

6 Heritage Breads Copper Marans eggs, separated

150g cup golden sugar

100ml dark bourbon

Handful of crushed pistachio, hazelnut and almonds for the garnish

Method:

In a saucepan bring the milk, cream, vanilla, cinnamon, nutmeg, and cardamom to the boil over a medium heat. Once boiling, take off the heat.

In a sperate bowl, whisk the egg yolks and sugar until thick.

Gently pour in the milk mixture and whisk until combined.

Add in the bourbon. (At this stage, the mixture will keep in the fridge for 3 days.)

Before serving, beat the egg whites in a bowl until soft peaks form.

Gently fold into the eggnog mixture.

Pour into two glasses, garnish with nuts and a little extra nutmeg and enjoy!